Petit Gascon Saintongeois is originated from France but Shikoku is originated from Japan. Petit Gascon Saintongeois may grow 35 cm / 14 inches higher than Shikoku. Petit Gascon Saintongeois may weigh 26 kg / 57 pounds lesser than Shikoku. Both Petit Gascon Saintongeois and Shikoku has same life span. Both Petit Gascon Saintongeois and Shikoku has almost same litter size. Petit Gascon Saintongeois requires Low Maintenance. But Shikoku requires Moderate Maintenance
The Petit Gascon Saintongeois comes from- and is in fact a smaller version of the Grand Gascon Saintongeois. The dog has been used for hunting. Hunters wanted a smaller dog and these were the Petit Gascon Saintongeois.
There was a time when the numbers of these dogs became less and their numbers were restored by Baron Virelade in the 19th century. It is where this dog gets his nickname from.
The Petit Gascon-Saintongeois was recognized by the United Kennel Club on January 1, 1993.
The Shikoku is from the Shikoku Island in Japan and they are very much like the Japanese Shiba Inu. There are six native Japanese dog breeds and the Shikoku is medium sized and sits in between the smaller Shiba Inu and the very large Akita Inu. All of the Japanese native breeds are members of the Spitz family. The Japanese have sorted their six breeds into 3 categories by size. Being medium size, the Shikoku is a member of the Shika-inus group. Others in this group are the Ainu Ken, the Kai Ken and the Kishu Inu. There are small differences between the three dogs in the Shika-inus group.
The Shikoku was bred to be a hunting dog in Kochi Prefecture to hunt boar and deer. Other names for the breed include Kochi-ken and Kishu dog or boar hound. This dog is considered to be the purest of the Japanese native dogs or Nihoken. They are today very , very rare. There are very few outsides of Japan, but some in North America are attempting to save the breed.
The are od Kochi Prefecture is a mountainous region with rough terrain that anyone outside of the area would have a hard time accessing. That is why the Shikoku is considered to be so pure as they were pretty well isolated in the mountains. The breeders were also isolated by the mountains and there was very little interbreeding. Although breeding the same dog, these different groups developed different lines of the Shikoku.
Documentation tells us that the number of originals lines was just two and these were the Western and Eastern Shikoku. The Western dog was known as the Mount Ishizuchi Shikoku and the Eastern as the Mount Tsurugi Shikoku. Within these two lines of Shikoku there are additional strains.
Within the Eastern line there is the Tokushima (lya) and the Koci-Aki strains. Within the Western line there is the Hata Uwahara, the Ehime-ken Shuso-gun and the Honkawa. Among these lines and strains, there are different coats and different colors; some heavier and some taller, but all figure into the development of the breed.
Finally, in the Showa Era the Japanese established the Dog Protective League and they began collecting the native dogs from around the country. They protected them so that the breed will go on. The Shikoku is today recognized as Foundation Stock by the AKC and it is fully recognized by the Japan Kennel Club, the Canadian Hound Club and the Shikoku has been declared a living Japanese “natural monument”.
Two bloodlines became the way the Shikoku were know after the war – the Honkawa and the Hata lines The Honkawa line were the descendants of the Choshun-go and the Hata line were the descendants of the Matsukaze-go. They bred the lines separately until 1955, when they mixed them to make the breed stronger. They are no longer considered separate in any way.
Because they are such primitive dogs, the Shikoku are good watch dogs and quite reserved with strangers. They need a lot of socialization to be a family pet but once they are, they make great companions. Intelligent, quick to learn and eager to please. Of the two lines of Shikoku dogs from the Western strains, the current Shikoku owes much of its current development to the Honkawa and Hata strains.
The Petit Gascon Saintongeois is a smaller version of the Grand Gascon Saintongeois but he is still muscled and lean and looked upon as being a large, robust dog.
His coat is short and dense and is white with black patches and some speckles. You'll find that there are nearly always black patches found on either side of the head, surrounding the eyes and covering the ears. The ears are essentially black, although there is also some tan coloring.
The ears are floppy, the tail long and saber-shaped.The Petit Gascon Saintongeois is a well proportioned dog standing at between 56 to 62cm in height and weighing 23 to 27kg.
The Petit Gascon Saintongeois is a friendly, good-natured pet, being loyal and loving with his human family and being a good playmate to children. He is also intelligent and amicable and will be easily trained and socialized.
Today’s Shikoku is a medium sized breed with a Spitz like body – square with a head that is wedge shaped. The ears are pointed, and the tail is curved and feathered. They have arched toes and hard pads with dark, hard nails.
The two lines of the Shikoku are slightly different in built and look. The Honkawa strain is slender and athletic; agile and single coated. They have dark eyes and most of them are black and tan.
On the other hand, the Hata strain is much heavier boned, with the front more muscular than the rear. They have small ears, a wide skull and a strong undercoat. His eyes are shaped differently than the Honkawa. Their coats are also mostly red and tan.
Your gentle, calm, amicable Petit Gascon-Saintongeois is such an excellent hunting dog, but he doesn’t let that get in the way of him being a wonderful family pet as well.
His friendly, good natured, docile temperament makes this particular breed a superb choice as he gets on so well with children too if they themselves have been taught to be kind to animals and to respect them.
He is intelligent too and easy to train, and he is attractive to look at as a bonus. This all makes him the kind of pet and companion that everyone could benefit from.
The Petit Gascon-Saintongeois has no documented breed related health problems. As previously mentioned, with his long ears, check out the inside of his ears regularly for ear infections.
Ticks fleas and worms are a curse. Worms particularly are terrible internal parasites and in fact some worms can even be fatal in puppies. Some of the signs your dogs may have worms include weight loss, a dull, dry, thinning coat, no loger interested in food, diarrhea and vomiting. The best way to respond to your pet’s worm issues is to get him to the vet.
This problem is looked upon as a medical emergency. Gastric dilatation and volvulus, if left, can kill your dog. It’s when gas is trapped in the stomach which has twisted, blocking off the stomach’s blood supply.
Deep chested dogs, feeding your dog just one meal a day so that he gobbles it up too quickly, and older, obese dogs are more prone to bloat. Your dog will require immediate veterinary intervention.
Being isolated as they were, the Shikoku was a fairly healthy breed, no genetic testing has been done. Despite this they suffer a few of the same potential issues as other breeds their size.
Otherwise this is an agile and hardy breed with no known congenital health issues.
The Gascon Saintongeois is looked upon as being a fairly low maintenance breed. That is because the coat is short and smooth, although the coat does become thicker in the Winter time. He sheds so you will want to brush his coat at least twice a week.
With his long floppy ears, during your brushing session, check inside his ears as dampness, wax and debris can become the ideal breeding spot for bacteria, and ear infections can be the result. Check for redness and possible discharge.
Check his eyes that they are clear and bright.
While brushing him, check for any new, unusual lumps.
Keep his nails well trimmed.
Provide him with a nice warm, dry spot to sleep.
When he’s oudoors, make sure that he has both sun and shade and that his waterbowl is always available.
Make sure that at the first signs of illness you get your pet to the vet.
Feed him only the best quality kibble there is. Occasionally give him some home-made food. Keep this food simple and nutritious. You can’t go wrong with boiled chicken, brown rice or pasta, sweet potatoes, carrots and spinach. You can chop this up and add it to his kibble. Sometimes it can benefit your pet to include some raw meat as well.
If only pet owners would realize that their pets don’t want all those spicy, exotic people foods. They just give a dog a stomach ache and eventually shorten his life. Make sure he always has access to a bowl of cool, fresh water.
Feeding the puppy Be careful with feeding the puppy and adult as the breed is known to have a tendency toward obesity. Fresh food is better as it is what the breed has been used to, but a high quality puppy kibble is acceptable. Feed three times per day.
2.Feeding the adult He is a high energy dog so feed a high energy food designed for a medium sized dog. Feed in two meals each day.
4. Games and Exercises You will need a fenced yard for this breed and time to play with them. If not, you would need time to walk her more than once a day. They love to play indoors as well, chasing balls, learning new things. The breed make great companions for hiking, swimming, play frisbee or catch outside. They do well at agility, rally, obedience and flyball.