Rafeiro do Alentejo is originated from Portugal but Shikoku is originated from Japan. Rafeiro do Alentejo may grow 48 cm / 19 inches higher than Shikoku. Rafeiro do Alentejo may weigh 7 kg / 16 pounds more than Shikoku. Rafeiro do Alentejo may live 3 years less than Shikoku. Rafeiro do Alentejo may have more litter size than Shikoku. Both Rafeiro do Alentejo and Shikoku requires Moderate Maintenance.
Known also as the Portuguese Mastiff, the Rafeiro do Alentejo comes from Portugal and has always been used as guardian for livestock. Their numbers declined quite a bit when there was no longer a need for this kind of job.Today it is essentially a companion dog.
The official standard of the Rafeiro do Alentejo was established in 1953. The dog is is recognized as a breed by the Portuguese Caniculture Club as well as the Federation Cynologique Interationale.
The Shikoku is from the Shikoku Island in Japan and they are very much like the Japanese Shiba Inu. There are six native Japanese dog breeds and the Shikoku is medium sized and sits in between the smaller Shiba Inu and the very large Akita Inu. All of the Japanese native breeds are members of the Spitz family. The Japanese have sorted their six breeds into 3 categories by size. Being medium size, the Shikoku is a member of the Shika-inus group. Others in this group are the Ainu Ken, the Kai Ken and the Kishu Inu. There are small differences between the three dogs in the Shika-inus group.
The Shikoku was bred to be a hunting dog in Kochi Prefecture to hunt boar and deer. Other names for the breed include Kochi-ken and Kishu dog or boar hound. This dog is considered to be the purest of the Japanese native dogs or Nihoken. They are today very , very rare. There are very few outsides of Japan, but some in North America are attempting to save the breed.
The are od Kochi Prefecture is a mountainous region with rough terrain that anyone outside of the area would have a hard time accessing. That is why the Shikoku is considered to be so pure as they were pretty well isolated in the mountains. The breeders were also isolated by the mountains and there was very little interbreeding. Although breeding the same dog, these different groups developed different lines of the Shikoku.
Documentation tells us that the number of originals lines was just two and these were the Western and Eastern Shikoku. The Western dog was known as the Mount Ishizuchi Shikoku and the Eastern as the Mount Tsurugi Shikoku. Within these two lines of Shikoku there are additional strains.
Within the Eastern line there is the Tokushima (lya) and the Koci-Aki strains. Within the Western line there is the Hata Uwahara, the Ehime-ken Shuso-gun and the Honkawa. Among these lines and strains, there are different coats and different colors; some heavier and some taller, but all figure into the development of the breed.
Finally, in the Showa Era the Japanese established the Dog Protective League and they began collecting the native dogs from around the country. They protected them so that the breed will go on. The Shikoku is today recognized as Foundation Stock by the AKC and it is fully recognized by the Japan Kennel Club, the Canadian Hound Club and the Shikoku has been declared a living Japanese “natural monument”.
Two bloodlines became the way the Shikoku were know after the war – the Honkawa and the Hata lines The Honkawa line were the descendants of the Choshun-go and the Hata line were the descendants of the Matsukaze-go. They bred the lines separately until 1955, when they mixed them to make the breed stronger. They are no longer considered separate in any way.
Because they are such primitive dogs, the Shikoku are good watch dogs and quite reserved with strangers. They need a lot of socialization to be a family pet but once they are, they make great companions. Intelligent, quick to learn and eager to please. Of the two lines of Shikoku dogs from the Western strains, the current Shikoku owes much of its current development to the Honkawa and Hata strains.
The Alentejo is a large dog standing at between 64 and 75cm in height and weighing 45 to 60kg. He is a powerful dog with a deep chest, dark eyes, floppy ears. His coat is short to medium length, thick and straight. The color of the coat is a mix of fawn, a wolf grey, white, cream and black.
This is a serious dog with a calm demeanour about him. It doesn’t matter how calm he is though, as every dog will require training ad socialization if you want to enjoy having an obedient, well mannered dog around you. This is particularly important with a large, independent, self-confident, territorial dog like this.
He isn’t an aggressive dog but he is protective, wanting to guard and look out for his human family. They are dogs that get on well with children and other pets in the home, being wary of strangers.
They’re not recommended for life in small properties in the city as he requires a large garden at least.
Today’s Shikoku is a medium sized breed with a Spitz like body – square with a head that is wedge shaped. The ears are pointed, and the tail is curved and feathered. They have arched toes and hard pads with dark, hard nails.
The two lines of the Shikoku are slightly different in built and look. The Honkawa strain is slender and athletic; agile and single coated. They have dark eyes and most of them are black and tan.
On the other hand, the Hata strain is much heavier boned, with the front more muscular than the rear. They have small ears, a wide skull and a strong undercoat. His eyes are shaped differently than the Honkawa. Their coats are also mostly red and tan.
The Rafeiro do Alentejo is a quiet dog, but intelligent and strong-willed. Training and socialization will make him easy to get on with.
He will become an excellent companion, and can come indoors because he is well mannered and considerate. He was bred to be a guard dog, and the responsibilities he had taking care of livestock has been transferred to looking out for- and protecting his human family.
He makes a wonderful pet and companion, even with children and other pets, more so when brought up correctly by loving, firm, consistent dog owners.
The Rafeiro do Alentejo is a generally healthy dog breed, and with good care can get to 11, 12 or 13 years of age.
Of course with a large dog like this, it is always a good idea to be aware of canine hip dysplasia, particularly because this is a large dog with a deep chest.
This makes him also vulnerable to bloat, a condition where the stomach swells with gas and which can be life threatening. Other things to watch for are ear infections and parasites.
Being isolated as they were, the Shikoku was a fairly healthy breed, no genetic testing has been done. Despite this they suffer a few of the same potential issues as other breeds their size.
Otherwise this is an agile and hardy breed with no known congenital health issues.
Make your grooming time with this serious, calm canine friend of yours a special bonding time. His coat simply requires a brush twice a week to keep it healthy and shiny.
While bushing him, run your hands over him to make sure there aren’t any unusual lumps. Check inside the floppy ears to make sure they’re not red which could be the start of a painful ear infection.
Look a his nails and trim them if they’ve become too long. Check inside his mouth and make sure there aren’t any black, rotten teeth as this can seriously impact the health of your pet.
Options for exercise will include long walks and a chance to run off his leash. In the back yard it will be to his benefit to throw balls for him to fetch. You can even bring him indoors and play some calm games with him. He should have exercise every single day.
Good food is needed for good health. It is always convenient to make use of the commercially manufactured dog foods there are on the market.
You don’t want to feed this to your dog day after day so provide your pet with some tasty home-made food too. Dogs want simplicity and consistency with their diets so they don’t battle with upset stomachs and an unnecessary trip to the vet.
Some home-cooked food twice a week and added to the dry kibble can keep him healthy and happy. Boiled chicken, sweet potatoes, brown rice or pasta, carrots and spinach will be perfect for him. Chop the food up finely and add it into the dry kibble once or twice a week.
Some people even cook it in bulk, refrigerate it and warm up small portions to add to the kibble. Raw meat added in occasionally can also be a good treat. Make sure your pet is never without a constant supply of fresh, cool water.
Feeding the puppy Be careful with feeding the puppy and adult as the breed is known to have a tendency toward obesity. Fresh food is better as it is what the breed has been used to, but a high quality puppy kibble is acceptable. Feed three times per day.
2.Feeding the adult He is a high energy dog so feed a high energy food designed for a medium sized dog. Feed in two meals each day.
4. Games and Exercises You will need a fenced yard for this breed and time to play with them. If not, you would need time to walk her more than once a day. They love to play indoors as well, chasing balls, learning new things. The breed make great companions for hiking, swimming, play frisbee or catch outside. They do well at agility, rally, obedience and flyball.